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Coffee

What’s All the Buzz About? Nitro Cold Brewed Coffee!

Our Cold Brewed Coffee is having a moment. It was recently featured in the New York Times, where it was described as “smooth, strong, full-bodied.” The same article deemed it perfect for drinking all year … Continued

Bakehouse

It Came from Transylvania! Somodi Kálacs Are Back, BUT Just for the Weekend

It’s sweet, it’s buttery, it’s swirled with cinnamon sugar, and it’s back—but just for a very limited time. For the uninitiated, Somodi Kálacs is a delicious yeasted traditional Hungarian Easter bread that we learned how … Continued

BAKE!

Meet the Baker Who Inspired Two Delicious Bakehouse Pastries

It’s not every day you have a pastry named after you. And it is definitely not everyday you have TWO pastries named after you. Unless you work at Zingerman’s Bakehouse. ong time baker, Patti Weaks, … Continued

Deli

Recap & Pics: Zingerman’s 31st Annual Paella Party!

We had lots of fun at our 31st Annual Paella Party! A big crowd came out on a gorgeous sunny Sunday to learn a little about the Spanish specialty and, of course, eat some. Per … Continued

Business

ZingTrain Speaker Series 7: Creating Optimistic Workplaces

We spend over a third of our lives at work! And even though it takes up so much of our existence, many of us never really flourish in that space—we just survive. At a recent … Continued

Creamery

Big Gelato News: Fall Flavors Are Here!

The leaves are turning, the air is cooling, and our fall gelato flavors have finally arrived! The Creamery hand crafts every small batch of the luscious stuff, and in addition to year-round varieties like Dark … Continued