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Education

A Mid-Autumn Moon Festival: Guest Chef MyThy Huynh at Miss Kim

Join us as Miss Kim hosts Chef MyThy Huynh for a Mid-Autumn Moon Festival featuring elements of traditional Chinese dishes crafted from our local harvest. Save your seat today! The Mid-Autumn Festival is the second … Continued

Cooking

Zingerman’s Deli Dinners A Go-Go

Order complete, ready-to-heat and tasty-to-eat meals from Detroit Street In the spirit of making it easier for folks who don’t want to do a lot of cooking, but still want to eat at home, the … Continued

Candy

In the spotlight: Salina Loughlin of Zingerman’s Candy Manufactory

  In the midst of celebrating the 10th anniversary of Zingerman’s Candy Manufactory, we wanted to shine a spotlight on Salina Loughlin, one of the Candy Cooks, who has been with the company for just … Continued

Diversity & Inclusion

Harvest Special Dinner #242: Celebrate Rosh Hashanah at the Roadhouse with Joan Nathan

The Roadhouse will greet the Jewish new year with a special harvest dinner hosted by cookbook author Joan Nathan, the James Beard Award-winning tour-de-force of Jewish cooking, featuring Laurentide Winery.  Reserve your seats before they … Continued

Bakehouse

Ring in Rosh Hashanah with Zingerman’s!

Delicious dishes for your Rosh Hashanah celebrations, including a sale on honey at Zingerman’s Deli!

Ari's Picks

Chicken Hill Black Pepper from India

In his terrific, if also terrifically obscure, little book, Tastes of Paradise, the German historian Wolfgang Schivelbusch says, “The taste for pepper [in medieval Europe] showed symptoms of having become an addiction. Once habituated to … Continued